The next step is take a different jar and
The next step is take a different jar and pour in your home brewing beer until it is full. Then place your hydrometer into the liquid, and allow it to balance out, and make a new reading. If Fermentation is still happening the reading will be over 1.015, but is near completion if the hydrometer reads from 1.010 to 1.008. To assure fermentation has completed, take two readings during 24 hours. When the readings are equal, your homebrew is ready and can be bottled. If your reading is not consistent, then the process of fermentation is still going on.
